Chemical Structure from Scientific Research

Open access visualization of Chemical Structure, Thermodynamic Parameters, Amide Uptake, Van't Hoff Analysis, NMR
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DOI: 10.1038/s41557-024-01524-x

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The thermodynamic parameters ( H , S and G 298K ) associated with amide uptake are derived from a Van’t Hoff analysis of integrated 1 H NMR signal intensities (in the temperature range of 25-70 C).

#Chemical Structure#Thermodynamic Parameters#Amide Uptake#Van't Hoff Analysis#NMR#Signal Intensities#Temperature

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